Planet-A-mor plantation is located in the most perfect location for Cacao production, we are in Cacao land so to speak.

The cacao tree is a tropical evergreen tree that is native to lowland rainforests of South America. The scientific name of the cacao tree is Theobroma cacao, which means “food of the gods”.

The cacao tree has been cultivated for thousands of years and was used by the Mayans and Aztecs for food and medicine. The tree can live over 200 years, but only produces quality cocoa beans for about 25 years. Each year, a tree will produce approximately 40 pods. Inside the cacao pods are seeds called cocoa beans, which are the magical ingredient in chocolate.

Cacao has numerous health benefits and is considered to be a superfood. It is rich in antioxidants, fiber, and minerals such as iron, magnesium, and calcium. Cacao has been believed to have numerous health benefits for thousands of years, and it was considered to be a food of the gods.

In conclusion, the cacao tree has a rich history and is an important crop for many countries. It has numerous health benefits and is a key ingredient in chocolate, one of the world’s most beloved.

Interested in knowing more about cacao - read facts about cacao or go even deeper and read the scientific article about Cacao